Overview

Panettone Basso is a traditional Italian low-profile Panettone, known for its soft, rich and naturally leavened dough. Typically enriched with raisins and candied orange and citrus peel, it offers a delightful balance of sweetness, aroma and texture, making it a classic choice for festive celebrations.

Specifications

Item Bottom (mm) Height (mm) Quantity
G9F1600 | M155/55 (500gm) 155 55 540
G9F16003 | M170/50 (600gm) 170 50 540
G9F16005 | M185/60 (700gm) 185 60 480
G9F16007 | M200/65 (800gm) 200 65 480
G9F16009 | M210/70 (1000gm) 210 70 480
PB10030 | WP/BP/BPC 100 30 800
PB12035 | WP/BP/BPC 120 35 1200
PB12545 | WP/BP/BPC 125 45 700
PB13545 | WP/BP/BPC 135 45 700
PB14050 | WP/BP/BPC 140 50 550
PB15535 | WP/BP/BPC 155 35 600
PB15555 | WP/BP/BPC 155 55 480
PB17035 | WP/BP/BPC 170 35 600
PB17050 | WP/BP/BPC 170 50 600
PB18535 | WP/BP/BPC 185 35 600
PB18560 | WP/BP/BPC 185 60 600
PB20035 | WP/BP/BPC 200 35 400
PB20065 | WP/BP/BPC 200 65 200

Application

Our products are used across a wide range of baking and food preparation environments where consistency, hygiene, and reliable performance are essential.

Panettone Basso

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